Special Request

If there is something that you want that is not listed in the menu, we would be glad to customize items to accomodate your needs.

Request Item(s)
    • Hors d'oeuvres

      All of our Hors d'oeuvres are Priced Per Person

    • Lamb Lollipops

      Lamb Lollipops

      12.00

      Served with Garlic Aioli

    • Roasted Quail

      Roasted Quail

      12.00

      Glazed with a Cranberry Madera Sauce

    • Prime Rib Sliders

      Prime Rib Sliders

      10.00

      Superior Angus Beef Ribeye Seared and Slow Roasted. Served with Assorted Rolls, Creamy Horseradish, and Au Jus

    • Bacon Wrapped Sea Scallops

      Bacon Wrapped Sea Scallops

      9.00

      Topped with a Balsamic Reduction

    • Marinated Beef Skewers

      Marinated Beef Skewers

      7.50

      With Teriyaki Dipping Sauce

    • Jamaican Jerk Pork Skewers

      Jamaican Jerk Pork Skewers

      7.00

      Served with a Mango Chutney Dipping Sauce

    • Marinated Chicken Skewers

      Marinated Chicken Skewers

      6.50

      Choice of Thai Peanut Sauce or Sweet Chili Sauce

    • Shrimp Stuffed Cucumber Caps

      Shrimp Stuffed Cucumber Caps

      6.50

      Stuffed with Diced Shrimp, Cilantro, Roasted Red Peppers and Cream Cheese

    • Smoked Salmon Bruschetta

      Smoked Salmon Bruschetta

      6.25

      Smoked Salmon, Diced Red Onion, Capers, and Fresh Pesto on a Croustini

    • Goat Cheese, Fig Jam and Prosciutto Bruschetta

      Goat Cheese, Fig Jam and Prosciutto Bruschetta

      4.00
    • Traditional Bruschetta

      Traditional Bruschetta

      4.00

      Tomato, Mozzarella, Onion, Garlic, and Basil on a Crostini

    • Goat Cheese Stuffed Mushrooms

      Goat Cheese Stuffed Mushrooms

      3.50

      Topped with Dill and Red Bell Peppers

    • Mini Caprese Salad Skewer

      Mini Caprese Salad Skewer

      3.00

      A Skewered Tomato, Onion, Mozzarella and Basil Leaf

    • Prosciutto Wrapped Asparagus

      Prosciutto Wrapped Asparagus

      2.00

      Spears of Grilled Asparagus Wrapped in Prosciutto

    • Gourmet Platters

      All Platters Feed 20 to 25 People and are Priced Per Platter

    • Smoked Salmon

      Smoked Salmon

      175.00

      Smoked Salmon with Capers, Egg Whites, Egg Yolks, Red Onion, and Crostini's

    • Shrimp Cocktail

      Shrimp Cocktail

      125.00

      Jumbo Shrimp and Cocktail Sauce served in a Giant Martini Glass

    • Assorted Sushi & Sashimi

      Assorted Sushi & Sashimi

      120.00

      Assorted Sushi and Sashimi Accompanied with Wasabi, Ginger, and Soy Sauce

    • Artisan Cheese Platter

      Artisan Cheese Platter

      90.00

      An Variety of Gourmet Cheeses and Assorted Crackers

    • Spinach Artichoke Dip

      Spinach Artichoke Dip

      75.00

      Creamy Spinach and Artichoke Dip Served with Crostini's

    • Antipasto

      Antipasto

      70.00

      Sliced Salami, Prosciutto, Pepperoncinis, Roasted Red Peppers, Artichoke Hearts, Mozzarella and Grape Tomatoes

    • Assorted Pinwheels

      Assorted Pinwheels

      60.00

      Assorted Deli Meat. Lettuce, Tomato, and Cheese Wrapped in Flavored Tortilla Wraps Sliced into Wheels

    • Seasonal Fruit

      Seasonal Fruit

      55.00

      Assorted Melons, Pineapple, Grapes, and Seasonal Berries

    • Crudités'

      Crudités'

      50.00

      Fresh Carrots, Celery, Broccoli Florets, Cucumber, and Grape Tomatoes Served with a Ranch Dipping Sauce

    • Sushi

      All Sushi Rolls are Priced Per Roll $100 Minimum on all Sushi and Sashimi

    • Lobster Shrimp Roll

      Lobster Shrimp Roll

      15.50

      Lobster Mix, Avocado, and Cucumber, Topped with Shrimp and Plated with Asian Pesto Sauce.

    • Rainbow Roll

      Rainbow Roll

      14.00

      Inside, a California Roll, Topped with Different Types of Fish. 8 pieces.

    • Spicy Lobster Roll

      Spicy Lobster Roll

      13.00

      Crisp Lettuce, Cucumber, Avocado, and Spicy Lobster Mix with Cilantro and Jalapeno, Wrapped in Soy Paper. 5 pieces outside in.

    • Mango Lobster Roll

      Mango Lobster Roll

      13.00

      Lobster Mix, Avocado, and Cucumber, Topped with Mango, 8 pieces, Plated with Kiwi-Wasabi Sauce.

    • Zonie Roll

      Zonie Roll

      12.00

      Fresh Salmon with Cilantro and Jalapeno. Topped with Avocado and Sriracha. 8 pieces.

    • Spicy Tuna Roll

      Spicy Tuna Roll

      9.50

      Tuna Mixed with Spicy Mayo, Rolled inside out, 8 pieces.

    • Spicy Salmon Roll

      Spicy Salmon Roll

      9.50

      Fresh Salmon Mixed with Poke Sauce, Cilantro, and Jalapeno. Rolled inside out, 8 pieces.

    • California Roll

      California Roll

      8.50

      Kani Kama Crab Mix, Cucumber, and Avocado Rolled inside out, 8 pieces. This is the Most Basic Roll, a Staple in Sushi Restaurants.

    • Avocado Roll

      Avocado Roll

      7.50

      8 pieces, Rolled inside out with Cool Avocado Slices.

    • Tuna Roll

      Tuna Roll

      7.50

      Basic Tuna Roll, with Just a Touch of Wasabi, Rolled outside in, 6 pieces.

    • Cucumber Roll

      Cucumber Roll

      6.00

      Crisp Cucumber, Rolled outside in, 6 pieces.

    • Sashimi

      All Sashimi is Priced per 3.5oz Portion $100 Minimum on all Sushi and Sashimi

    • Chili Ponzu Yellowtail

      Chili Ponzu Yellowtail

      15.50

      Yellowtail Sashimi with Jalapeno, Cilantro, Sautéed Cashews, and a Zesty Chii Ponzu Sauce.

    • Tuna Tataki

      Tuna Tataki

      13.50

      Seared, Peppered Tuna Drizzled with an Onion Soy Vinaigrette

    • Tunacado

      Tunacado

      13.50

      Thin Sliced, Seared Tuna Layered with Avocado and Served with a Creamy Tataki Sauce.

    • Tuna

      Tuna

      13.00

      Thinly Sliced Tuna Served with Wasabi and Soy Sauce

    • Yellowtail

      Yellowtail

      13.00

      Thinly Sliced Yellowtail Served with Wasabi and Soy Sauce

    • Halibut

      Halibut

      12.50

      Thinly Sliced Halibut Served with Lemon Slices, Wasabi and Soy Sauce

    • Salmon

      Salmon

      12.00

      Thinly Sliced Salmon Served with Wasabi and Soy Sauce

    • Garlic Citrus Yellowtail

      Garlic Citrus Yellowtail

      10.00

      Thinly Sliced Yellowtail Served with Garlic Ponzu and Garnished with Green Onions and Micro Greens

    • Crispy Onion Yellowtail

      Crispy Onion Yellowtail

      10.00

      Seared Albacore with Garlic Ponzu Sauce, Crispy Onions & Wontons. Served with Organic Micro Greens

    • Seared Tuna

      Seared Tuna

      10.00

      Seared Tuna with a Creamy Soy Dressing, Sesame Seeds & Japanese Rice Cracker Bits. Served with Organic Micro Greens

Entrees

All of our Entrees are Priced Per Person

    • Traditional Entrees

    • Chateaubriand Steak

      Chateaubriand Steak

      35.00

      Superior Angus Filet Mignon Hand Cut and Seared. Dressed with a Reduced Sherry, Garlic and Dijon Sauce

    • Bacon Wrapped Filet Mignon

      Bacon Wrapped Filet Mignon

      32.00

      Superior Angus Beef Tenderloin Hand Butchered and Wrapped in Maple Cured Bacon

    • Salmon with Lemon Dill Sauce

      Salmon with Lemon Dill Sauce

      20.00

      Baked Salmon with a Lemon Dill Sauce

    • Pecan Crusted Walleye

      Pecan Crusted Walleye

      20.00

      Pecan Crusted Walleye Pan Seared and Topped with a Dijon Cream Sauce

    • Smoked St. Louis Ribs

      Smoked St. Louis Ribs

      20.00

      St. Louis Ribs Smoked and Slowly Braised to Tender Fall Off the Bone Perfection

    • Apple Bourbon Pork Loin

      Apple Bourbon Pork Loin

      14.50

      Thinly Sliced Pork Loin Topped with an Apple Raisin Bourbon Compote

    • Pot Roast

      Pot Roast

      13.00

      Superior Angus Chuck Roast Seasoned and Slow Roasted until Tender

    • Smoked Beef Brisket

      Smoked Beef Brisket

      13.00

      Superior Angus Brisket Seasoned and Slow Roasted until Tender

    • Creamy Dijon Chicken

      Creamy Dijon Chicken

      12.50

      Hand Trimmed Chicken Breast Topped with our Creamy Dijon Sauce

    • Chicken Breast in White Wine Sauce

      Chicken Breast in White Wine Sauce

      12.50

      Hand Trimmed Chicken Breast Topped with our White Wine Cream Sauce

    • Roasted Turkey Breast

      Roasted Turkey Breast

      12.50

      Herb Seasoned Slow Roasted Turkey Breast Hand Carved and Seared with Homemade Turkey Gravy

    • Pulled Pork

      Pulled Pork

      12.00

      Braised Pork Butt Slowly Cooked and Shredded. Served with BBQ Sauce and Buns

    • Hamburger and Hot Dog Bar

      Hamburger and Hot Dog Bar

      10.00

      Fresh Grilled Hamburgers, Hot Dogs, and Veggie Burgers accompanied with Buns, Lettuce, Tomato, Onion, Relish, Ketchup, and Mustard

    • Italian Entrees

    • Pesto Salmon

      Pesto Salmon

      20.00

      Baked Salmon Topped with a Basil Pesto Sauce

    • Butternut Squash Ravioli

      Butternut Squash Ravioli

      17.50

      Sweet Butternut Squash Raviolis Topped with a Brown Butter Sage Sauce

    • Chicken Picata

      Chicken Picata

      13.00

      Hand Trimmed Chicken Breast Seared and Topped with a Lemon Caper Sauce

    • Chicken Marsala

      Chicken Marsala

      13.00

      Hand Trimmed Chicken Breast Seared Topped with a Mushroom Marsala Sauce

    • Baked Ziti

      Baked Ziti

      13.00

      Penne Pasta Tossed in a Bolognese Sauce Topped with Mozzarella Cheese and Baked
      **Available as a Vegetarian Option**

    • Lasagna

      Lasagna

      13.00

      Layers of our Homemade Bolognese Sauce, Ricotta, Mozzarella and Asiago Cheeses
      **Available as Vegetarian Option**

    • Chicken Alfredo

      Chicken Alfredo

      13.00

      Creamy Homemade Alfredo Sauce over Bowtie Pasta Topped with an Italian Vegetable Medley, and Herb Grilled Chicken Breast
      **Available as a Vegetarian Option**

    • Pasta Provencal

      Pasta Provencal

      13.00

      Bowtie Pasta Tossed in Olive Oil, White Wine, Garlic, Spinach, Basil, Mushrooms, Tomatoes, and Topped with Herb Grilled Chicken Breast
      **Available as a Vegetarian Option**

    • Mexican Entrees

    • Mahi Mahi w/ Southwestern Relish

      Mahi Mahi w/ Southwestern Relish

      20.00

      Mahi Mahi Topped with a Roasted Corn and Black Bean Relish

    • Machaca

      Machaca

      13.00

      Superior Angus Beef Seasoned and Slowly Braised with Peppers, Onions, Garlic and Jalapenos and Shredded. Served with Flour Tortillas and a Green Chili Sauce.

    • Carnitas

      Carnitas

      12.50

      Tender Pork Butt Slow Braised in Herbs and Spices, Peppers, Onions, Garlic, Jalapenos, and Shredded. Served with Flour Tortillas and Green Chili Sauce

    • Shredded Chicken Machaca

      Shredded Chicken Machaca

      12.00

      All White Chicken Breast Meat Seasoned and Slowly Braised with Peppers, Onions, Garlic and Jalapenos and Shredded. Served with Flour Tortillas and a Green Chili Sauce.

    • Taco Bar

      Taco Bar

      10.00

      Choice of Shredded Chicken or Seasoned Ground Beef. Served with Soft Flour Tortillas, Lettuce, Tomatoes, Cheese, Salsa and Sour Cream

    • Mediterranean Entrees

    • Halibut w/ Mediterranean Sauce

      Halibut w/ Mediterranean Sauce

      31.00

      Alaskan Halibut Topped with Artichoke Hearts, Garlic, Tomato and Kalamata Olives in a Cream Sauce

    • Moroccan Chicken

      Moroccan Chicken

      12.00

      Diced Chicken Slow Cooked in Herbs and Spices, Tomatoes, Onions, and Chickpeas. Served over Basmati Rice

    • Gyros

      Gyros

      10.00

      Sliced Seasoned Lamb or Chicken with Onions, Tomatoes, Lettuce, Tzatziiki Sauce, Served on a Warm Pita

    • Indian Entrees

    • Coconut Curry Chicken and Vegetable

      Coconut Curry Chicken and Vegetable

      12.00

      Curried Chicken Simmered in Coconut Milk and Tomatoes. Served with Vegetable Medley and Basmati Rice

    • Chicken Tikka Masala

      Chicken Tikka Masala

      12.00

      Chicken Marinated in Yogurt and Spices Topped with a Tomato Cream Sauce. Served with Vegetable Medley and Basmati Rice

    • Asian Entrees

    • Beef Teriyaki

      Beef Teriyaki

      13.00

      Tender Marinated Beef Thinly Sliced and Stir Fried with Asian Vegetable Medley Topped with a Teriyaki Glaze. Served with Jasmine Rice and Fortune Cookies.

    • Chicken Teriyaki

      Chicken Teriyaki

      12.00

      Tender Chicken Breast Sliced and Stir Fried with Asian Vegetable Medley Topped with a Teriyaki Glaze. Served with Jasmine Rice and Fortune Cookies.

    • Thai Ginger Chicken

      Thai Ginger Chicken

      12.00

      Tender Chicken Breast Sliced and Stir Fried with Red Bell Peppers, Mushrooms, Green Onion, Garlic and Ginger. Served with Jasmine Rice and Fortune Cookies.

    • Carving Stations

      All Carving Stations are Priced Per Person. Chef Attendant is Required at an Additional $100.00 Fee

    • Chateaubriand

      Chateaubriand

      35.00

      Superior Angus Beef Tenderloin Hand Trimmed and Seared and Braised in a Reduced Sherry, Garlic and Dijon Sauce
      12 Guest Minimum

    • Herb Crusted Beef Tenderloin

      Herb Crusted Beef Tenderloin

      32.00

      Superior Angus Beef Tenderloin Hand Trimmed and Seared and Braised in a reduced Sherry, Garlic and Dijon Sauce
      12 Guest Minimum

    • Slow Roasted Prime Rib

      Slow Roasted Prime Rib

      26.00

      Superior Angus Beef Ribeye Seared and Slow Roasted with our Special Rub. Served with Creamy Horseradish and Au Jus
      20 Guest Minimum

    • Honey Dijon Pork Loin

      Honey Dijon Pork Loin

      13.00

      Pork Loin Hand Rubbed in Herbs and Spices and Roasted. Covered in a Honey Dijon Demi Glace
      15 Guest Minimum

    • Action Stations

      All Action Stations are Priced Per Person. Chef Attendant is Required at an Additional $100.00 Fee

    • Fajitas

      Fajitas

      15.00

      A Chef Prepares Before you Carved Beef and Chicken Fajitas on a Sizzling Grill. Served with Warm Flour Tortillas, Blended Cheeses, Pico de Gallo, Lettuce, Sour Cream and Salsa
      20 Guest Minimum

    • Stir Fry

      Stir Fry

      13.00

      A Chef Prepares Your Choice of Diced Pork or Chicken Stir Fry in a Sizzling Wok. Tossed in Choice of Asian Vegetables, Lo Mein Noodles, and Sauces
      20 Guest Minimum

    • Quesadilla

      Quesadilla

      10.00

      A Chef Prepares Before you on a Hot Grill Choice of Shredded Pork or Chicken Quesadillas Served on Flour Tortillas with Blended Cheeses. Complete with Pico de Gallo, Sour Cream and Salsa
      20 Guest Minimum

    • Slider and Mini Hot Dogs

      Slider and Mini Hot Dogs

      10.00

      A Chef Prepares to Order Angus Sliders and Mini Hot Dogs Served with assorted Toppings and Sauces
      20 Guest Minimum

    • Gourmet French Fry Station

      Gourmet French Fry Station

      7.00

      A Chef Prepares to Order Traditional and Sweet Potato French Fry's to Order. Served with Assorted Toppings and Sauces
      20 Guest Minimum

    • Salads

      All of our Salads are Priced Per Person. Choice of Dressing

    • Apple Walnut

      Apple Walnut

      5.00

      Fresh Mixed Greens Topped with Crisp Apple Slices, Feta Cheese, Red Onions, and Candied Walnuts. Served with Raspberry Vinaigrette

    • Greek

      Greek

      5.00

      Fresh Mixed Greens, Red Onion, Pepperoncini's, Sliced Olives, Cucumber, Diced Tomatoes and Feta Cheese. Served with Greek Dressing

    • Kale Caesar

      Kale Caesar

      5.00

      Fresh Kale and Romaine Hearts topped with Grape Tomatoes, Croutons, and Parmesan Cheese. Served with a Parmesan Peppercorn Dressing

    • Spinach and Strawberry

      Spinach and Strawberry

      5.00

      Fresh Spinach topped with Sliced Strawberries, Feta Cheese, Candied Pecans and a Poppy Seed Dressing

    • Caesar

      Caesar

      4.00

      Romaine Lettuce, Croutons, and topped with Parmesan Cheese. Served with Caesar Dressing

    • Garden

      Garden

      3.00

      Fresh Mixed Greens, Cucumbers and Tomatoes Croutons. Served with choice of Dressing

    • Sandwiches

      All Sandwiches are Priced Per Person

    • Honey Chicken Salad

      Honey Chicken Salad

      8.00

      Fresh Diced Chicken Breast Marinated in a Honey Mayonnaise, Diced Red Onion and Diced Celery topped with Lettuce and Tomato served on assorted Artisan Breads

    • Turkey Bacon Club

      Turkey Bacon Club

      8.00

      Thinly Sliced Roast Turkey Breast and Bacon Topped with Monterey Jack, Lettuce, Tomato, Alfalfa Sprouts, and a Basil Aioli. Served on assorted Artisan Breads

    • Black Forest Ham

      Black Forest Ham

      8.00

      Thinly Sliced Black Forrest Ham Topped with Swiss Cheese, Lettuce, Tomato, and a Roasted Red Pepper Aioli. Served on Assorted Artisan Breads

    • Roast Beef

      Roast Beef

      8.00

      Thinly Sliced Roast Beef Topped with Lettuce, Tomato and Creamy Horseradish Aioli, served on assorted Artisan Breads

    • Garden Sandwich

      Garden Sandwich

      8.00

      Sliced Cucumbers, Mushrooms, Tomatoes, Avocado, Alfalfa Sprouts, Lettuce, and Provolone Cheese served on assorted Artisan Breads

    • Sides

      All of our Sides are Priced Per Person

    • Potatoes Au Gratin

      2.25
    • Mediterranean Couscous

      2.25
    • Greek Orzo Salad

      2.00
    • Roasted Sweet Potatoes

      2.00
    • Green Bean Almandine

      2.00
    • Zucchini Provencal

      2.00
    • Sautéed Succotash

      2.00
    • Roasted Root Vegetables

      2.00
    • Roasted Balsamic Brussle Sprouts

      2.00
    • Herb Roasted Red Potatoes

      1.50
    • Mashed Potatoes

      1.50
    • Southwestern Potato Salad

      1.50
    • Corn

      1.50
    • Glazed Carrots

      1.50
    • Broccoli

      1.50
    • Broccolini

      MKT
    • Rice

      1.50

      Choice of White, Brown, Jasmine, Basmatti, Pilaf, Cilantro Lime, or Wild

    • Beans

      1.00

      Choice of Pinto, Black, or BBQ Ranch

    • Vegetable Medley

      1.50
    • Asparagus

      MKT
    • Assorted Dinner Rolls

      1.00
    • Garlic Breadsticks

      1.00
    • Breakfast Beginnings

      All Platters Feed 20 to 25 People and are Priced Per Platter

    • Pastry Platter

      Pastry Platter

      70.00

      Bagels, Croissants, Muffins, Cream Cheese, Jellies and Butter

    • Bagel Platter

      Bagel Platter

      70.00

      Assorted Bagels with Cream Cheese and Butter

    • Three Berry Granola Parfait

      Three Berry Granola Parfait

      70.00

      Layers of Mixed Seasonal Berries, Vanilla Yogurt and Granola

    • Seasonal Fruit Platter

      Seasonal Fruit Platter

      55.00

      Assorted Melons, Pineapple, Grapes, and Seasonal Berries

    • Breakfast Entrees

      All of our Breakfast Entrees are Priced Per Person. Minimum of 20 People

    • Quiche Lorraine

      Quiche Lorraine

      10.00

      Light and Fluffy Egg Pie Filled with Bacon and Swiss Cheese on a Flaky Puff Pastry Crust

    • Frittata

      Frittata

      9.00

      Light and Fluffy Baked Egg Dish. Choice of Vegetarian, Ham and Cheese, Meat lovers, or Southwestern

    • Traditional Breakfast

      Traditional Breakfast

      8.00

      Scrambled Eggs with Cheese, Bacon Strips, Sausage Patties or Links and Herb Breakfast Potatoes

    • Breakfast Burritos

      Breakfast Burritos

      7.00

      Scrambled Eggs, Cheese Wrapped in a Flour Tortilla. Served with Salsa and Sour Cream. Add in Bacon or Sausage for $1.00

    • Breakfast Action Stations

      All Action Stations are Priced Per Person. Chef Attendant is Required at an Additional $100.00 Fee

    • Crepes

      Crepes

      11.00

      Chef Prepared for you Fresh Crepes to Order. Choice of Cream Cheese, Strawberry, Bananas Foster, Swiss Cheese and Bacon

    • Omelet Station

      Omelet Station

      9.00

      Chef Prepared for you Fresh Omelets to Order with and array of Veggies and Breakfast Meats to Choose from

    • Pancakes and French Toast

      Pancakes and French Toast

      9.00

      Chef Prepared for you Fresh Pancakes and French Toast to Order. Served With Flavored Syrups, Fruits and Butter

    • Breakfast Accompaniments

      All Accompaniments are Priced Per Person

    • French Toast

      3.00
    • Biscuits and Gravy

      2.75
    • English Muffins

      2.75
    • Side Chorizo

      2.50
    • Pancakes

      2.00
    • Side Sausage

      2.00
    • Side Bacon

      2.00
    • Side Herb Breakfast Potatoes

      1.50
    • Coffee

      2.25
    • Orange Juice

      2.25
    • Bottled Water

      1.00
    • Beverage Stations

      All Beverage Stations are Priced Per Person

    • Specialty Bottled Soda Station

      6.50

      An Assortment of Chilled 1Liter Glass Soda Bottles including Coke, Sprite, Fanta, and Izze Sparkling Juices

    • Breakfast Juice Station

      3.75

      Orange Juice, Cranberry Juice, and Apple Juice

    • Gourmet Coffee Station

      2.75

      Includes Premium Regular and Decaff Coffee, Sugar, Sweet n' Low, Half n' Half, Non Dairy Creamer, and Choice of Three Flavored Syrups

    • Canned Soda Station

      2.75

      Choice of all Coke or Pepsi Canned Products

    • Strawberry Lemonade Station

      2.75

      Fresh Homemade Strawberry Lemonade

    • Horchata Station

      2.75

      Fresh Homemade Horchata

    • Ice Tea, Lemonade, Water Station

      2.25

      Complete with Sugar, Sweet n' Low, and Lemons

    • Desserts

      All Desserts are Priced Per Piece. 20 Piece Minimum

    • Key Lime Pie

      Key Lime Pie

      5.50
    • Cheesecake

      Cheesecake

      4.75
    • Carrot Cake

      Carrot Cake

      4.75
    • Red Velvet Cake

      Red Velvet Cake

      4.00
    • Pecan Pie

      Pecan Pie

      4.00
    • Apple Pie

      Apple Pie

      3.50
    • Pumpkin Pie

      Pumpkin Pie

      3.50
    • Cupcakes

      Cupcakes

      3.50

      Just about any flavor you can imagine. Call or email for more details. Order by the dozen

    • White Cake w/ Vanilla Frosting

      White Cake w/ Vanilla Frosting

      3.00
    • Chocolate Cake w/ Chocolate Frosting

      Chocolate Cake w/ Chocolate Frosting

      3.00
    • Ghiradelli Fudge Brownies

      Ghiradelli Fudge Brownies

      2.50
    • Mini Cupcakes

      Mini Cupcakes

      2.25

      Just about any flavor you can imagine. Call or email for more details. Order by the dozen.

    • Cheesecake Bites

      Cheesecake Bites

      1.50
    • Cookies by the Dozen

      Cookies by the Dozen

      12.00

      Choice of Sugar, Oatmeal Raisin, Chocolate Chip, Macadamia Nut and White Chocolate, Peanut Butter

Corporate Menu

All of our Entrees are Priced Per Person

    • Breakfast

    • Pastry Platter

      Pastry Platter

      70.00

      Bagels, Croissants, Muffins, Cream Cheese, Jellies and Butter.
      Serves 20-25

    • Bagel Platter

      Bagel Platter

      70.00

      Assorted Bagels with Cream Cheese and Butter.
      Serves 20-25

    • Three Berry Granola Parfait

      Three Berry Granola Parfait

      70.00

      Layers of Mixed Seasonal Berries, Vanilla Yogurt and Granola.
      Serves 20-25

    • Fritatta

      Fritatta

      12.00

      Light and Fluffy Baked Egg Dish. Choice of Vegetarian, Ham and Cheese, Meat lovers, or Southwestern. Served with Fresh Fruit and Breakfast Muffins

    • Traditional Breakfast

      Traditional Breakfast

      10.00

      Scrambled Eggs with Cheese, Bacon Strips, Sausage Patties or Links, Herb Breakfast Potatoes and Buttermilk Pancakes

    • Breakfast Burritos

      Breakfast Burritos

      8.00

      Scrambled Eggs, Cheese Wrapped in a Flour Tortilla. Served with Salsa and Sour Cream. Add in Bacon or Sausage for $1.00. Served with Herb Breakfast Potatoes

    • American Lunch

    • Creamy Dijon Chicken

      Creamy Dijon Chicken

      13.00

      Hand Trimmed Chicken Breast Topped with our Creamy Dijon Sauce. Served with Roasted Red Potatoes and Vegetable Medley

    • Roasted Turkey Breast

      Roasted Turkey Breast

      12.00

      Herb Seasoned Slow Roasted Turkey Breast Hand Carved and Seared with Homemade Turkey Gravy. Served with Mashed Potatoes and Green Beans

    • Chicken Breast in White Wine Sauce

      Chicken Breast in White Wine Sauce

      13.00

      Hand Trimmed Chicken Breast Topped with our White Wine Cream Sauce. Served with Wild Rice and Vegetable Medley

    • Pulled Pork

      Pulled Pork

      11.00

      Pork Butt Slowly Braised and Shredded. Served with BBQ Sauce, Buns, Southwestern Coleslaw, and BBQ Ranch Beans.

    • Hamburger and Hot Dog Bar

      Hamburger and Hot Dog Bar

      10.00

      Fresh Grilled Hamburgers, Hot Dogs, and Veggie Burgers accompanied with Buns, Lettuce, Tomato, Onion, Relish, Ketchup, Mustard, and Assorted Bags of Chips

    • Italian Lunch

    • Baked Ziti

      Baked Ziti

      13.00

      Penne Pasta Tossed in a Bolognese Sauce Topped with Mozzarella Cheese and Baked. Served with a Garlic Breadstick

    • Chicken Marsala

      Chicken Marsala

      13.00

      Hand Trimmed Chicken Breast Seared Topped with a Mushroom Marsala Sauce. Served with Mashed Potatoes and Vegetable Medley

    • Chicken Alfredo

      Chicken Alfredo

      11.00

      Creamy Homemade Alfredo Sauce over Bowtie Pasta Topped with an Italian Vegetable Medley, and Herb Grilled Chicken Breast. Served with a Garlic Breadstick
      **Available as a Vegetarian Option**

    • Pasta Provencal

      Pasta Provencal

      11.00

      Bowtie Pasta Tossed in Olive Oil, White Wine, Garlic, Spinach, Basil, Mushrooms, Tomatoes, and Topped with Herb Grilled Chicken Breast. Served with a Garlic Breadstick
      **Available as a Vegetarian Option**

    • Mexican Lunch

    • Carnitas

      Carnitas

      12.50

      Tender Pork Butt Slow Braised in Herbs and Spices, Peppers, Onions, Garlic, Jalapenos, and Shredded. Served with Flour Tortillas, Green Chili Sauce, Cilantro Lime Rice and Ranchero Black Beans

    • Shredded Chicken Machaca

      Shredded Chicken Machaca

      12.00

      All White Chicken Breast Meat Seasoned and Slowly Braised with Peppers, Onions, Garlic and Jalapenos and Shredded. Served with Flour Tortillas, Green Chili Sauce, Cilantro Lime Rice, and Ranchero Pinto Beans

    • Taco Bar

      Taco Bar

      10.00

      Choice of Shredded Chicken or Seasoned Ground Beef. Served with Soft Flour Tortillas, Lettuce, Tomatoes, Cheese, Salsa, Sour Cream, Cilantro Lime Rice, and Ranchero Pinto Beans

    • Mediterranean Lunch

    • Gyros

      Gyros

      10.00

      Sliced Seasoned Lamb or Chicken with Onions, Tomatoes, Lettuce, Tzatziiki Sauce, Served on a Warm Pita with Greek Orzo Salad

    • Moroccan Chicken

      Moroccan Chicken

      10.00

      Diced Chicken Slow Cooked in Herbs and Spices, Tomatoes, Onions, and Chickpeas. Served over Basmati Rice

    • Indian Lunch

    • Coconut Curry Chicken and Vegetable

      Coconut Curry Chicken and Vegetable

      10.00

      Curried Chicken Simmered in Coconut Milk and Tomatoes. Served with Vegetable Medley and Basmati Rice

    • Chicken Tikka Masala

      Chicken Tikka Masala

      10.00

      Chicken Marinated in Yogurt and Spices Topped with a Tomato Cream Sauce. Served with Vegetable Medley and Basmati Rice

    • Asian Lunch

    • Beef Teriyaki

      Beef Teriyaki

      11.00

      Tender Marinated Beef Thinly Sliced and Stir Fried with Asian Vegetable Medley Topped with a Teriyaki Glaze. Served with Jasmine Rice and Fortune Cookies.

    • Chicken Teriyaki

      Chicken Teriyaki

      10.00

      Tender Chicken Breast Sliced and Stir Fried with Asian Vegetable Medley Topped with a Teriyaki Glaze. Served with Jasmine Rice and Fortune Cookies.

    • Thai Ginger Chicken

      Thai Ginger Chicken

      10.00

      Tender Chicken Breast Sliced and Stir Fried with Red Bell Peppers, Mushrooms, Green Onion, Garlic and Ginger. Served with Jasmine Rice and Fortune Cookies.

    • Platters

      All Platters Feed 20 to 25 People and are Priced Per Platter

    • Smoked Salmon

      Smoked Salmon

      175.00

      Smoked Salmon with Capers, Egg Whites, Egg Yolks, Red Onion, and Crostini's

    • Shrimp Cocktail

      Shrimp Cocktail

      125.00

      Jumbo Shrimp with Cocktail Sauce

    • Artisan Cheese Platter

      Artisan Cheese Platter

      90.00

      A Variety of Gourmet Cheeses and Assorted Crackers

    • Antipasto

      Antipasto

      70.00

      Sliced Salami, Prosciutto, Pepperoncinis, Roasted Red Peppers, Artichoke Hearts, Mozzarella and Tomatoes

    • Seasonal Fruit

      Seasonal Fruit

      55.00

      Assorted Melons, Pineapple, Grapes, and Seasonal Berries

    • Crudités'

      Crudités'

      55.00

      Fresh Carrots, Celery, Broccoli Florets, Cucumber, and Grape Tomatoes Served with a Ranch Dipping Sauce

    • Salads

      All of our Salads are Priced Per Person. Choice of Dressing

    • Apple Walnut

      Apple Walnut

      5.00

      Fresh Mixed Greens Topped with Crisp Apple Slices, Feta Cheese, Red Onions, and Candied Walnuts. Served with Raspberry Vinaigrette

    • Greek

      Greek

      5.00

      Fresh Mixed Greens, Red Onion, Pepperoncini's, Sliced Olives, Cucumber, Diced Tomatoes and Feta Cheese. Served with Greek Dressing

    • Kale Caesar

      Kale Caesar

      5.00

      Fresh Kale and Romaine Hearts topped with Grape Tomatoes, Croutons, and Parmesan Cheese. Served with a Parmesan Peppercorn Dressing

    • Spinach and Strawberry

      Spinach and Strawberry

      5.00

      Fresh Spinach topped with Sliced Strawberries, Feta Cheese, Candied Pecans and a Poppy Seed Dressing

    • Caesar

      Caesar

      4.00

      Romaine Lettuce, Croutons, and topped with Parmesan Cheese. Served with Caesar Dressing

    • Garden

      Garden

      3.00

      Fresh Mixed Greens, Cucumbers and Tomatoes Croutons. Served with choice of Dressing

    • Sandwiches

      All Sandwiches are Priced Per Person

    • Honey Chicken Salad

      Honey Chicken Salad

      8.00

      Fresh Diced Chicken Breast Marinated in a Honey Mayonnaise, Diced Red Onion and Diced Celery topped with Lettuce and Tomato served on assorted Artisan Breads

    • Turkey Bacon Club

      Turkey Bacon Club

      8.00

      Thinly Sliced Roast Turkey Breast and Bacon Topped with Monterey Jack, Lettuce, Tomato, Alfalfa Sprouts, and a Basil Aioli. Served on assorted Artisan Breads

    • Black Forest Ham

      Black Forest Ham

      8.00

      Thinly Sliced Black Forrest Ham Topped with Swiss Cheese, Lettuce, Tomato, and a Roasted Red Pepper Aioli. Served on Assorted Artisan Breads

    • Roast Beef

      Roast Beef

      8.00

      Thinly Sliced Roast Beef Topped with Lettuce, Tomato and Creamy Horseradish Aioli, served on assorted Artisan Breads

    • Garden Sandwich

      Garden Sandwich

      8.00

      Sliced Cucumbers, Mushrooms, Tomatoes, Avocado, Alfalfa Sprouts, Lettuce, and Provolone Cheese served on assorted Artisan Breads

    • Beverages

      All Drop Off Beverages are Priced Per Container and include Styrofoam Cups

    • Juice

      30.00

      96oz Container

    • Coffee

      27.00

      96oz Container

    • Iced Tea

      18.00

      96oz Container

    • Lemonade

      18.00

      96oz Container

    • Canned Soda

      1.50
    • Bottled Water

      1.00

Special Request

If there is something that you want that is not listed in the menu, we would be glad to customize items to accomodate your needs.
Request Item(s)